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Designed in California
This knife is best used forChickenCoarse VegetablesFruitsBonesFishMeatVegetables
3 in 1 - Sikkina Knives Set
Blades: Sikkina blades are made from the highest grade steel, one of the best materials for making knives that are wear-resistant and durable. As a result, users can expect the blade to remain shiny and sharp even after heavy use. Since the blacksmiths are very meticulous in producing these knives, they are harder and have superior blade retention than most other knives without sacrificing fragility.
Sharpness: The blacksmiths who forge the knives are professionals who use natural knife grinders to create their masterpieces. Using these methods, they ensure the blades retain their sharpness for a long time.
Manufacturing: The Firmness of the blades also enhances their value. Sikkina knives are manufactured with higher-quality materials than those that are mechanically made. The blacksmiths' repeated hammering also increases the density and sturdiness of the knives.
Durability: Sikkina knives' high-quality materials make them highly resistant to rust and warping during sharpening, which guarantees you a knife that lasts longer.
Sikkina knives are carefully hand-forged utensils that are guaranteed to be excellent companions as a 4 in 1 gift set in the kitchen. Sikkina knives are truly exceptional because of the meticulous craftsmanship involved in making them, which ensures they will retain their shape over the years.
This traditional manufacturing process ensures that the knives are sturdy and durable as well. Professional blacksmiths use traditional tools to craft these knives manually, which shows utmost care has been taken for the knives.
Sikkina knives are forged from high-grade steel rich in carbon, thereby maximizing the blade's sharpness and providing corrosion resistance. Consequently, the blade can withstand any surface, leaving the edge intact. Being very thorough, the craftsmen examine each blade thoroughly to ensure it meets the high standards that the brand believes in.
The blades are perfectly curved to make cutting and chopping easier for the user. The handles are the right length to ensure the user feels comfortable when using the knives. Its full tang means these knives are solid and well balanced, expertly tailored for the user's comfort.
Nakiri - Specifications & Details:Total Length: 11.1 inches (29.6cm)Blade length: 6.69 inches (17 cm)Blade width: 4 inches (10 cm) (The widest point)Blade thickness: 0.2 inches (0.4 cm)Net weight: 0.66 lb (300 g)Weight: 0.95 lbs (430g)
Acuto - Specifications & Details:
Total Length: 11.6 in ( 29.5 cm )
Blade Length: 7.1 in ( 18 cm )
Handle Length: 4.5 in ( 11.5 cm )
Blade Width: 1.6 in ( 4.0 cm )
Blade thickness: 0.1 in ( 0.30 cm )
Weight: 0.77 lb ( 350 g )
Hardness: 58-60 HRC
Blade Material: Manganese Steel
Handle Material: Full Tang Steel Integrated Wood with rivet fixings
Sakai - Specifications & Details:
Total Length: 9.6 in ( 24.5 cm )
Blade Length: 5.2 in ( 13.1 cm )
Handle Length: 4.5 in ( 11.4 cm )
Blade Width: 1.9 in ( 4.8 cm )
Blade thickness: 0.2 in ( 0.50 cm )
Weight: 0.87 lb ( 395 g )
Hardness: 58-60 HRC
Blade Material: 8CR15 High Carbon Steel
Handle material: Full Tang Steel Integrated With Rosewood
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